French Toast
Simple and easy.

Simple. Easy. And so good.
French Toast
- 2 eggs
- 4 egg whites
- ½ cup milk
- ½ tsp. vanilla
- ½ tsp. cinnamon
- Pinch of nutmeg or sweet spice blend, optional
- 1 loaf thick-sliced bread (I used homemade)
In a bowl, whisk the eggs and egg whites together until foamy. Whisk in the milk, vanilla, cinnamon, and nutmeg.
You know what to do from here. :)
But if you want to turn an ordinary plate of French toast into an extra-special breakfast, make this syrup.
Homemade Syrup
- 1 cup brown sugar
- 1 cup whipping cream
- 1 cup light Karo syrup
Blend until smooth. Heat and serve warm over the French toast.
Maybe you'll eat every last bite too! It's that good.


Comments
ps. Did you find any cute costumes?